Chinese Food
Steamed prawns with minced garlic and vermicelli
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Hello, everyone. I'm a meat chef. Today, I'd like to share with you a home-made dish of steamed shrimp with minced garlic and vermicelli. It's simple. It's delicious. It's easy to burn without frying. It's also more delicious than ordinary cooking. It's nutritious. It is very suitable for cooking for the family. I hope you like it.
Cooking ingredients
Cooking Steps
Step1:[ingredients introduction] - white pepper 5g prawns, 16 vermicelli, 50g cooking wine, 1 spoon garlic, 2 raw prawns, 1 spoon.
Step2:Cold water soaked fans.
Step3:When it's soft, spread the dish.
Step4:Open the back and take out the line.
Step5:Put the shrimp on the plate.
Step6:Cut the green onion and spare it.
Step7:Dice red peppers for later use.
Step8:Chop garlic and set aside.
Step9:Clean the oil pan and fry the scallion oil.
Step10:Add half garlic and stir fry.
Step11:Add in the soy sauce and stir fry.
Step12:Pour the fried garlic into the other half. Add pepper, sugar and stir well.
Step13:Mixed garlic. Put it in the shrimp. Finally, add the red pepper.
Step14:Boil the water and steam for 10 minutes.
Step15:Sprinkle with scallion and you can eat it.
Cooking tips:There are skills in making delicious dishes.
