Chinese Food
Mapo Tofu
(73650 views)
I like tofu very much and I also like spicy tofu very much.
Cooking ingredients
Cooking Steps
Step1:Cut the onion, ginger and garlic. Leave the green onion. Cut the minced meat. Mix the starch wate
Step2:Cut tofu into small pieces. Boil in water and salt for 3 minutes. Remove and drain
Step3:Add oil, onion, ginger and garlic in the pot. Add a spoonful of Douchi, Douban sauce and chili on a low heat. Stir fry for a while
Step4:Put minced meat until it changes colo
Step5:Add tofu. Stir slowly for 2 minute
Step6:Heat up. Pour in starch water and thicke
Step7:Add pepper powder, a small amount of sugar and salt. Add chopped green flowers before leaving the po
Cooking tips:The first three condiments of Douchi Douban pepper should be put on a small fire or easy to paste. The three condiments are not indispensable. They can be replaced. There are hot pot ingredients at home that can also be put on. There are skills in cooking.
