Cooking Steps

1. 

   Step1:Cut the head of the live shrimp and remove the thread. Use a knife to cut it open from the top to taste it. Do not remove high calcium from the shrimp shell. Put in the cooking wine, soy sauce and salt to marinate for 20 minutes. Mash the garlic. Prepare the onion, ginger and peppe

2. 

   Step2:Nine points of hot oil, stir fried and fragran

3. 

   Step3:Marinated shrimps are put into the vermicelli plate. Vermicelli can pick up a small group for convenienc

4. 

   Step4:Cover with mashed garlic and steam. Brush with seafood sauce. It's better to have oil consumption. It's convenient to steam with chopsticks on the shelf in the pot. Steam for ten minutes and get out of the pot

5. 

   Step5:O