Tomato fillet

tomato:300g grass carp:500g garlic:3-flap ginger:moderate amount scallion:moderate amount salt:moderate amount oil:moderate amount pepper:moderate amount egg white:1 thousands:1 https://cp1.douguo.com/upload/caiku/0/3/e/yuan_03b7b4524c392b9217f498949dbc296e.jpg

Tomato fillet

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Tomato fillet

Eat more fish to nourish your body

Cooking Steps

  1. Step1:I bought a fish in the morning market. It's more than one jin. I'll cut the fish slices by mysel

  2. Step2:Successful for the first tim

  3. Step3:Marinate the fish fillet with egg white, starch and sal

  4. Step4:Marinate fish head and bone

  5. Step5:Hot pot with ginger and garlic. Add tomatoes. Because there is a little onion at home. They are fried together. It's very fragrant

  6. Step6:Stir fry tomato to make juice. Add some water to boi

  7. Step7:Because the fish bone is thick, you can add it and cook it firs

  8. Step8:Finally, add fish fillet. Roll for 3 minutes. The meat won't be tender after cooking for a long time. I added tofu skin as a side dish. Add some by myself

  9. Step9:Finished. Out of the po

Cooking tips:There are skills in making delicious dishes.

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