Cooking Steps

1. 

   Step1:Slice the steamed bread and put it on the plate for standb

2. 

   Step2:Dice the prepared mushrooms, shallots, sausages, green peppers and tomatoes. Put them on a plate for later use

3. 

   Step3:When the pot is hot, first put the shallots in the pan and stir fry. Put the remaining materials in order. There is no order. It's almost the same. Add a little salt and chicken essence to taste. Then pour the ketchup into the pan and stir fry (if it feels too dry, you can pour some water into the mushroom. The water must be less). Put it in the pan for standby

4. 

   Step4:Take two pieces of steamed bread, apply the materials just fried, and fry them in a pan to make two golden sides

5. 

   Step5:Delicious. You can also squeeze some salads. It tastes better