Cooking Steps

1. 

   Step1:Chop and wash the ribs. Add water, seasoning, onion and ginger into the pot. Boil the ribs for about 20 minutes. Set asid

2. 

   Step2:Stir fry the oil, ginger and garlic in the pot. Pour in the cooked spareribs and stir fry them. Turn the heat to add soy sauce, cooking wine, sugar, vinegar and some water in turn. Mix the color and taste well. Cover the pot and simmer for about 20 minutes.

3. 

   Step3:The juice has just been received. Pour it out and put it on a plate.