Chinese Food
Bamboo shoots in chicken sauce
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Chicken soup is nutritious. It's crispy and refreshing with bamboo shoots. The bean sprouts are greasy. A thousand pieces of chicken soup. Let its delicious play incisively and vividly. -
Cooking ingredients
Cooking Steps
Step1:Blanch chicken. Remove and wash.
Step2:Put in the stew. Add ginger slices. Pour in water. Cook for 2.53 hours.
Step3:Prepare the side dishes. Wash them.
Step4:Remove the shell from the bamboo shoot. Cut it into three pieces and blanch. Remove the astringency.
Step5:Take out the slice for standby.
Step6:Thousands of them are cut into strips. Blanch.
Step7:Pour out chicken soup. Put in thousands of pieces of bamboo shoots. Boil them in a soup pot.
Step8:Another pot of noodles. Take out the half cooked noodles and put them into the chicken soup pot.
Step9:Add in the bean sprouts, boil them, and season with salt.
Step10:Sprinkle with sesame and coriander.
Cooking tips:There are skills in making delicious dishes.
