White meat with rattan pepper recipe-Chinese Food-best chinese food recipes-cooking food

White meat with rattan pepper

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Rattan pepper. Also known as oil pepper. Pepper. It has a unique aroma and taste. Rattan pepper is used for cooking dishes. It can make the dishes fresh, fragrant and long. Rattan pepper also has medicinal effect. It can dispel wind, disperse cold, move Qi and relieve pain. It can effectively treat rheumatoid arthritis, toothache, bruise and pain, etc. Usually appropriate amount of rattan pepper cooking dishes have health care oh. I like spicy dishes very much. I bought a bag of fresh rattan peppers online. I tried to make a lot of rattan peppers. This white meat with rattan peppers is really delicious. The white meat is pickled with rattan pepper and then boiled. Slice it. Add crisp cucumber. Mix in the sauce. It's spicy and delicious. You want to eat it again.

Cooking ingredients

streaky meat:400g

cucumber:1

fresh rattan pepper:30g

Jiale chicken powder:2 g

cilantro:moderate amount

pepper:2 g

Cooking Steps

Step1:Take half of the fresh rattan peppers and put them into water. Put in the cleaned streaky pork. Add in cooking wine and soak for about half an hour. During this time, you can turn it ove

Step2:Boil the water in the pot and simmer for about 10 minutes until the chopsticks can penetrate the por

Step3:Take out the foam and wash it with cold boiled wate

Step4:Slice. About 0.2cm It's thick. It tastes good. Take some q-bomb

Step5:Code into plat

Step6:Take the skin off the cucumber. Buy fresh ones to taste good

Step7:Slice with melon plan

Step8:Roll up the code and enter the dis

Step9:Start to make sauce. It's the key to decide whether the white meat tastes good or not. Prepare the dried pepper, prickly ash and fresh rattan pepper, garlic powder, hot pot, pour in the right amount of rapeseed oil, and stir fry