Shredded kelp with vinegar is a great choice in summer. It's salty, fresh and spicy with vinegar, chili oil and sesame oil. It's rich in iodine. It's a small healthy dish on the table in summer that can enhance the body's immunity. Before, because the gums were not good and the teeth were sensitive, it was not so soft after eating one mouthful. Later, I saw the TV advertisement of black people's specially researched gingival care toothpaste made by chef Huang. It said that it could effectively improve gingival bleeding and anti sensitivity. Both gingival care and anti sensitivity were in line. So I tried to use it for a period of time. I felt much better. So I'm very happy to be able to eat my favorite dish again. Hurry to make one. It's said that chef Huang has also cooked this dish. There's another dish in the new recipe Chef Huang's sweet, sour, bitter and spicy food. It seems that this dish is really popular.
Step1:Steam kelp in boiling water for 10 minute
Step2:After the kelp silk is steamed, clean it with clear water for several times and control the moisture content
Step3:Prepare the shredded green and red peppers, 30g garlic and 1 caraway
Step4:Prepare vinegar seasoning - 2 tbsp of vinegar, 2 tbsp of raw soy sauce, 1 tbsp of sesame oil, 1 tbsp of chili oil, 1 tbsp of sesame and 1 tbsp of white granulated sugar and mix them evenly (seasoning can be adjusted according to your own taste)
Step5:Cut the cleaned kelp into small pieces
Step6:Add the shredded green and red peppers
Step7:Add chopped garlic puree
Step8:Pour in the prepared vinegar sauc
Step9:Mix the sauce and kelp with chopsticks
Step10:Sprinkle the parsley section at last.
Step11:The temperature is hot. It affects people's appetite. Cold dishes will become the main dish of the table.
Step12:This dish will be on CD as soon as it is served.
Step13:If you want to enjoy the vinegar kelp, don't forget to brush your teeth with black professional gum care toothpaste. Good gums. You can taste delicious food without discount.
Step14:You can also make this dish according to the recipe of Chef Huang's sweet, sour, bitter and spicy food .
Cooking tips:Kelp soft rotten tips - after buying kelp, don't clean it first. After steaming, clean it. After this treatment, the kelp taste is very soft and rotten. It's not hard. There are skills in making delicious dishes.