Chinese Food
Delicious three delicacies
(106949 views)
I made three delicacies together with Chef Huang's sweet, sour, bitter and spicy food . This is a traditional northeast dish. The main ingredients are potatoes, eggplant and chili. Stir fry the oil over the seasoning and then seasoning. Although the three delicacies taste good, it's easy to eat and burn because of deep frying. Fragile gums are easy to be damaged. So it's very important for the black people to specially develop anti sensitive toothpaste for gingival protection recommended by little chef Huang in the menu. It can improve the problems of gingival redness, bleeding and tooth sensitivity at the same time. It can protect the gums for us to the end. The delicious food is not discounted.
Cooking ingredients
Cooking Steps
Step1:Today, I choose fresh from Huang Xiaochu's sweet, sour, bitter, spicy and fresh series to try.
Step2:Cut potatoes and eggplant into hobs.
Step3:Take the pepper to the seed. Cut the hob.
Step4:Hot oil. Fry eggplant in for about 30 seconds. Take out.
Step5:Drench eggplant with hot water. The greasy feeling of eggplant can be taken out to a great extent.
Step6:Deep fry the pepper in hot oil. Remove and set aside.
Step7:Put the potatoes in hot oil. Fry until the surface is slightly wrinkled. Remove and set aside.
Step8:Put a little oil in the wok. Put in the onion, ginger and garlic. Stir fry. Add eggplant and potatoes. Stir fry until done.
Step9:Put in green pepper. Stir well.
Step10:Add soy sauce, salt and sugar to taste. Stir in the sauce.
Step11:After eating the three delicacies, remember to brush your teeth with the anti sensitive toothpaste which can improve bleeding and anti sensitive. Good gums. You can taste delicious food without discount.
Cooking tips:1. Frying can be used instead of frying. Eggplant is easy to absorb oil. So after frying, pour hot water to remove oil. There are skills in making delicious dishes.
