Southern suckling pig's hand

pig hand:1 nanru:1 onion:3 ginger:3 pieces garlic:5 capsules cooking oil:moderate amount cooking wine:moderate amount cinnamon:8 fragrant leaves:8 octagon:8 carrot:8 sugar:8 https://cp1.douguo.com/upload/caiku/3/d/0/yuan_3db06ed32ea62f418d59591e0b45f5b0.jpg

Southern suckling pig's hand

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Southern suckling pig's hand

Cooking ingredients

Cooking Steps

  1. Step1:Raw material

  2. Step2:Hot po

  3. Step3:Fried pig han

  4. Step4:Tim Tonga bean cur

  5. Step5:With carrot

  6. Step6:Nanruzhusho

  7. Step7:Nanruzhusho

  8. Step8:Nanruzhusho

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Southern suckling pig's hand

Chinese food recipes

Southern suckling pig's hand recipes

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Author Sandra
Fortin

I'm Sandra and this is where I share my stuff. I am madly in love with food. You will find a balance of healthy recipes, comfort food and indulgent desserts.

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