Chinese Food

Cooking Steps

1. 

   Step1:Wash abalone and shel

2. 

   Step2:Chopped green and red peppers, garlic and scallio

3. 

   Step3:Add steamed fish and soy sauce, oil consumption and raw soy sauc

4. 

   Step4:Hot oil in the pot. Pour oil. The sauce is ready

5. 

   Step5:Abalone flower cutter. Put it on the plat

6. 

   Step6:Pour the sauce. Steam for ten minute

7. 

   Step7:Pour out the water from the plate. Put it on the plate. You can put some more juic

8. 

   Step8:The delicious abalone is out of the pot.