Fried shrimps with leeks is a traditional delicacy in the south of the Yangtze River. It is a special dish. This dish is not only nutritious, but also has the therapeutic effect of nourishing the kidney.
Step1:First, cut off the shrimp gun food scissors of the shrim
Step2:Then wash and control the dry water for standby.
Step3:Clean the leeks and cut them into small pieces.
Step4:Put some oil into the pot. Heat it to 70% heat. Fry the shrimp and take out.
Step5:Pour out more oil. Leave the bottom oil in the pot. Stir in the ginger, garlic and pepper to make it fragrant
Step6:Add prawns and stir fry for a while. Add some soy sauc
Step7:Add the cut leeks and stir fry for a whil
Step8:Add some salt to tast
Step9:Finished produc
Cooking tips:There's no need for MSG in this dish, because shrimp itself is very delicious. The process of fried shrimp must be safe. This step can also be skipped. Because I prefer to eat fried shrimp first. There are skills in making delicious dishes.