Step1:Peeled and Sliced Bamboo Shoot
Step2:Add salt, sugar, vinegar, chicken essence and sesame oil and mix well. It's OK. All the time is spent on cutting. It's about 3 or 5 minutes to finish such a refreshing cold dish
Cooking tips:I didn't eat it immediately yesterday. As a result, the green shoots were all pickled at noon. So we should pay attention to the skill of mixing and cooking.