Chinese Food

Cooking Steps

1. 

   Step1:Wash a tomato. Take some onions. Chop some onions. Grab some spaghetti, depending on the situatio

2. 

   Step2:And a few more cloves of garlic Meidi is very?)

3. 

   Step3:According to the amount of flour, pour water and salt into the po

4. 

   Step4:When the water is boiling, throw noodles At that time, I looked at this small amount of foam. I thought I would buy a bag of spiral surfaces of poor quality after thinking of the calf.

5. 

   Step5:Take time to cut everythin

6. 

   Step6:Cook the noodles for more than 70-80 minutes. Pick up the roots and taste them. Do you like them? Are they cooked? Are they delicious? Do you like them? Are they cooked? Are they delicious. Step four: Bai worries

7. 

   Step7:Turn off the fire and bring it out. If you can't, cook it for a while

8. 

   Step8:Heat up the oil in the pot and throw in the onion and garli

9. 

   Step9:Grilled and tossed tomatoe

10. 

    Step10:There's a piece of sauce in the pot. It's like this. Add some tomato sauce according to your taste

11. 

    Step11:Keep broiling for a while. There are almost no pieces in the pot. Drizzle some cooking wine

12. 

    Step12:Stir and stir, add some raw sauc

13. 

    Step13:Dip it in the grill and try it. Add sugar and salt according to your tast

14. 

    Step14:No problem. Throw onions and onions

15. 

    Step15:Grill. If it's too dry, you can add a little water and gulp before throwing noodles

16. 

    Step16:The fire can be turned off if you bang and pull it evenly

17. 

    Step17:Come out and enjoy it politel

18. 

    Step18:Come on. Open your mouth

19. 

    Step19:Every noodle is covered with a little garlic, salty, sweet and sour juice. Sometimes you can eat some crisp and fresh onions. It's delicious

20. 

    Step20:Happy holidays. I'll see you tomorrow