Chinese Food

Cooking Steps

1. 

   Step1:Cut ginger and scallio

2. 

   Step2:The fresh river shrimp can be washed several times. The shrimp whisker can be cut or not. It's easy to cut and eat. But the shrimp can be eaten directly without cutting

3. 

   Step3:Fire and pour in the oil. Put in the pepper sauce

4. 

   Step4:After the oil is hot, smoke and put in onion and ginger. Sprinkle a little salt on the onion. Put shrimp in about 20 seconds

5. 

   Step5:Wash the shrimps and stir fry them in the oil pa

6. 

   Step6:Stir fry and put cooking wine, sugar, stir fry at any time after discoloration. Put in delicious, raw soy sauce, white wine, oil consumption in order. Put cooking wine in white wine. Taste better. It can also effectively remove fishy smell

7. 

   Step7:Stir fry. Put salt monosodium glutamate at the en

8. 

   Step8:Before putting monosodium glutamate, you can pick out a shrimp to taste the taste. The taste can be matched freely. The fragrant braised shrimp will be out

9. 

   Step9:Out of the po