Chinese Food
Crab congee
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Hairy crabs are cold in nature. According to traditional Chinese medicine, they can return to the liver and stomach meridian. They have the functions of clearing away heat and detoxification, nourishing tendons and promoting blood circulation, promoting dampness and eliminating yellow. Moreover, hairy crabs are rich in protein and essential nutrients for human body. They have a good nourishing effect on human body. They also contain more selenium, which can improve human immunity. Golden autumn. A bowl of nutritious crab congee. Warm your stomach~
Cooking ingredients
Cooking Steps
Step1:Wash the rice. Pour it into the po
Step2:Add some drinking water and cook porridge on low hea
Step3:Seasoning with salt and chicken essenc
Step4:After unbound the fresh crabs, brush them carefully. Be careful to be tied up
Step5:Open the crab shell. Cut the body into two parts
Step6:Put it into the porridge and cook it for about 10 minutes
Step7:Crabs are cold. So add some ginger to the porridg
Step8:Add some coriander before leaving the po
Cooking tips:Crabs are cold. Don't eat too much at one time. There are skills in making delicious dishes.
