Black sesame contains a lot of fat and protein, as well as sugar, vitamin A, vitamin E, lecithin, calcium, iron, chromium and other nutrients. It's used to make bread not only nutritious but also fragrant. Square self matching
Step1:Wash the black sesame. Drain the water.
Step2:Stir fry black sesame in low hea
Step3:Use the cooking machine to break the fried black sesame seed
Step4:Put all materials except butter into the bread machine and knead into a smooth dough, then add butter and continue kneading
Step5:Knead the dough to pull out the fil
Step6:Place the dough in a container. Cover with plastic wrap and ferment to twice the siz
Step7:Stick the flour with your fingers and poke a hole in the fermented dough. The dough will not rebound or collapse.
Step8:Divide the dough into nine parts on averag
Step9:After exhausting and rolling, cover with plastic wrap and wake up for 10 minute
Step10:The wake-up dough is round agai
Step11:Put the round dough into the baking tray. Put the baking tray into the oven for secondary fermentation
Step12:Take a small piece of white paper and fold it in half. Use scissors to cut a heart shape at the fold in hal
Step13:Dough fermented to Two point five Time
Step14:Put the cut heart-shaped bread on the fermented bread. Sift a thin layer of powder with a sieve. Remove the heart-shaped paper pieces after sifting.
Step15:Preheat the oven to 160 degrees. Bake for 10-15 minutes.
Step16:The soft little meal bag is ou
Cooking tips:Black sesame must be stir fried with a small fire. Pay attention to master the time not to stir fry the different brands of flour with different water absorption. We can fine tune the amount of liquid according to our own flour. The temperature and time of the oven should be adjusted according to the temperature of the oven. There are skills in making delicious dishes.