Black sesame contains a lot of fat and protein, as well as sugar, vitamin A, vitamin E, lecithin, calcium, iron, chromium and other nutrients. It's used to make bread not only nutritious but also fragrant. Square self matching

Step1:Wash the black sesame. Drain the water.

Step2:Stir fry black sesame in low hea

Step3:Use the cooking machine to break the fried black sesame seed

Step4:Put all materials except butter into the bread machine and knead into a smooth dough, then add butter and continue kneading

Step5:Knead the dough to pull out the fil

Step6:Place the dough in a container. Cover with plastic wrap and ferment to twice the siz

Step7:Stick the flour with your fingers and poke a hole in the fermented dough. The dough will not rebound or collapse.

Step8:Divide the dough into nine parts on averag

Step9:After exhausting and rolling, cover with plastic wrap and wake up for 10 minute

Step10:The wake-up dough is round agai

Step11:Put the round dough into the baking tray. Put the baking tray into the oven for secondary fermentation

Step12:Take a small piece of white paper and fold it in half. Use scissors to cut a heart shape at the fold in hal

Step13:Dough fermented to Two point five Time

Step14:Put the cut heart-shaped bread on the fermented bread. Sift a thin layer of powder with a sieve. Remove the heart-shaped paper pieces after sifting.

Step15:Preheat the oven to 160 degrees. Bake for 10-15 minutes.

Step16:The soft little meal bag is ou
Cooking tips:Black sesame must be stir fried with a small fire. Pay attention to master the time not to stir fry the different brands of flour with different water absorption. We can fine tune the amount of liquid according to our own flour. The temperature and time of the oven should be adjusted according to the temperature of the oven. There are skills in making delicious dishes.