Bake a waffle, breakfast or afternoon tea at any time. It's well prepared. It's not particularly sweet. It's healthy and delicious.
Step1:Materials are read
Step2:Butter melts in hot wate
Step3:Beat the eggs into a water-free oil-free basin. Add sugar and stir with the egg pump until melted
Step4:Pour in vanilla essence to add some flavor. It has the taste of ice cream. Ha ha. No or no. the taste will be a little bit worse. Stir evenly
Step5:Add mil
Step6:Stir gently and evenl
Step7:Sift in baking powder, corn starch, mixture of low powder and salt, draw Z and stir evenl
Step8:Pour in the melted butter. Stir while addin
Step9:The mixed paste is as shown in the figure. It is thick but also has fluidity. Finally, we should learn to judge. When the paste is thick, add less milk. When it is thin, add less low powder. The finished product in good condition is delicious
Step10:Let the batter stand for a while. Just preheat the waffle mold. I bought a gas version. Preheat the front and back sides with a small fire for one minute
Step11:Brush the preheated mold with butte
Step12:Pour in the batter. 9 minutes is enough. Close the mold. Heat for 15 seconds, then turn it over and heat for 2 minutes. Then turn it over and heat for 2 minutes. At this time, open it to see if you are satisfied with the color. Pay attention to that the color is fast after baking. Do not paste it. Just wait until you smell the fragrance
Step13:Deng Deng The first waffle in my life comes out. I'm satisfied with i
Step14:It's very delicious. It's Crispy on the outside and soft on the inside. I like it
Cooking tips:There are skills in making delicious dishes.