Cooking Steps

1. 

   Step1:Dice cucumber, carrot, chili, scallion, ginger and garlic.

2. 

   Step2:Dice the chicken, add cooking wine, white pepper, five spices, salt (a small amount) and starch.

3. 

   Step3:Fry the peanuts, cool them in the air. Use salt (a little), sugar and vinegar, extract five spices and chicken essence to make juice

4. 

   Step4:Put oil in the pan. Stir fry the chicken until it turns white, and then serve

5. 

   Step5:Leave the oil and stir fry the onion, ginger, garlic and pepper to make it fragran

6. 

   Step6:Add cucumber, carrot, peanuts and stir fry them in turn. Then pour in the juice

7. 

   Step7:Stir fry in a big fire and serv