Chinese Food
Hakka three cup duck
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Three cups of duck in lazy rice cooker. Hakka taste. No need to watch the fire. It can be eaten after tripping.
Cooking ingredients
Cooking Steps
Step1:First boil the duck with cinnamon, fragrant leaves and tangerine peel. Put it in cold water.
Step2:Put the duck flying over the water into the onion, ginger, garlic and garli
Step3:Add a glass of rice win
Step4:Add sugar and oi
Step5:Soy sauc
Step6:Cover the rice cooker. Press the cooking key until it trips.
Step7:Perfect out of the po
Cooking tips:There are skills in making delicious dishes.
