Chinese Food
Braised spaghetti with beef and tomato
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Beef can grow muscle. It has high protein content, low fat content, and delicious taste. It is called the pride in meat. -
Cooking ingredients
Cooking Steps
Step1:Wash and slice the beef. Add some cooking wine, salt, sugar, flour, soy sauce and a little baking soda. Marinate for more than one hour.
Step2:Put water in the pot and boil it, then put tomato in it and boil it for a while
Step3:Scoop it up and peel i
Step4:Put pasta in the boiling water just now. Add oil and salt and cook until soft and hard.
Step5:In the process of cooking pasta, you can chop the onions. Cut the tomatoes into small pieces
Step6:Add oil in the hot pot, stir fry the onion and copy. Add the beef and copy for a while
Step7:Add tomato, proper amount of water, salt, sugar, pepper and tomato sauce and cook for about 15 minutes
Step8:Soak the cooked pasta in drinking water for a while. Drain the wate
Step9:Put some pasta in the plate. Add beef and tomato soup.
Step10:Finished produc
Cooking tips:The spaghetti should be cooked to a proper hardness and softness. It is suitable for your taste. The cooking time of tomato soup should be adjusted appropriately according to the concentration you like. The tomato is easy to peel after boiling. There are skills in making delicious dishes.
