Broccoli in soup

broccoli:1 carrot:1segment preserved egg:2 sausage:2 salt:1 spoon garlic:2 flaps onion:1 ginger:moderate amount https://cp1.douguo.com/upload/caiku/9/f/f/yuan_9f602a0ba48c429663da0455495491ef.jpg

Broccoli in soup

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Broccoli in soup

Cooking Steps

  1. Step1:Prepare all material

  2. Step2:Cut broccoli into small pieces with a knife and put them in a larger container. Rinse with water

  3. Step3:Sliced sausag

  4. Step4:Carrot slice

  5. Step5:Put the preserved egg in the pot and boil for 5 minutes. Remove to cool. Dic

  6. Step6:Sliced garlic, chopped scallion, chopped ginge

  7. Step7:Add some water to the pot and bring to a boil. Add salt and stir well. Blanch the broccoli for 1 minute. Drain and set aside

  8. Step8:Put some oil into the pot and heat it up. Add onion, ginger and garlic and stir fry

  9. Step9:Stir fry the diced egg

  10. Step10:Stir fry carrot and ham sausag

  11. Step11:Add some water, boil over high heat, turn to low heat and cook for 2 minute

  12. Step12:Add broccoli and cook for 3 minutes over low hea

  13. Step13:Add 1 spoon of salt and stir evenl

  14. Step14:It's really delicious. Look good.

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

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How to cook Broccoli in soup

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Broccoli in soup recipes

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