Cooking Steps

1. 

   Step1:Shred scallion and ginger. Slice chili. Slice chicken leg (small piece) for standby.

2. 

   Step2:Put water in the pot. When the water boils, pour the drumsticks into the pot. Give it a little bit

3. 

   Step3:Take out the chicken. Control the wate

4. 

   Step4:Pour out the water. When the water is dry, pour in a little oil

5. 

   Step5:Add onion and ginger. Stir fry for a few times. Add dried pepper, red pepper and green pepper

6. 

   Step6:Pour in a little soy sauce. Then pour the chicken into the pot and stir fry. Pour in sweet sauce, sugar, cooking wine and stir fry

7. 

   Step7:Add salt, chicken essence and sou

8. 

   Step8:Don