Congee with mutton liver

rice:30g sheep liver:a small piece carrot:3 pieces water:and meter 3-1 salt:a few https://cp1.douguo.com/upload/caiku/6/8/e/yuan_684936bbd095771cd9475adccc20a0ee.jpg

Congee with mutton liver

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Congee with mutton liver

Cooking Steps

  1. Step1:Shredded mutton live

  2. Step2:Broccoli. Chopped carrot

  3. Step3:Clean the rice. Stew the mutton liver and carrot in a stew for 3 hours. Put the appropriate amount of broccoli salt out of the pot

  4. Step4:Don

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Congee with mutton liver

Chinese food recipes

Congee with mutton liver recipes

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