Braised small yellow croaker

little yellow croaker:600g vegetable oil:moderate amount salt:spoon sugar:spoon ginger powder:a few onion:one cilantro:two garlic cloves:five petals pepper:a few octagon:a few dried pepper:two soy sauce:moderate amount cooking wine:moderate amount https://cp1.douguo.com/upload/caiku/b/d/c/yuan_bdc3bdfab7c53f1c3389174200c7f53c.jpg

Braised small yellow croaker

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Braised small yellow croaker

Little yellow croaker is the name of our Dalian seaside. Its scientific name is little yellow croaker. The difference is not big. But its nutritional value is very high. Yellow croaker is rich in protein, minerals and vitamins. It has a very good tonic effect on human body. For the weak and middle-aged people, eating yellow croaker will get a good therapeutic effect. And the taste of small yellow croaker is particularly delicious. How to do it is delicious. Today's introduction is the simplest and simple method.

Cooking Steps

  1. Step1:First, clean the little yellow croaker.

  2. Step2:Wash and prepare all ingredients.

  3. Step3:The prepared iron pot has no water to heat. Add oil to the hot pot.

  4. Step4:Oil Seven point eight Add pepper and anise when it's hot.

  5. Step5:Then add garlic and stir fry.

  6. Step6:Then add some chopped green onion. Then add dried pepper.

  7. Step7:After the onion is put into the pot, add cooking wine and soy sauce. Don't wait too long to prevent the onion from pasting.

  8. Step8:Add a tablespoon of salt.

  9. Step9:Add another tablespoon of sugar.

  10. Step10:Then put in the ginger powder. A bowl of water.

  11. Step11:When the soup bubbles, add the fish and put them in order.

  12. Step12:Then sprinkle a little soy sauce, chopped green onion, garlic slices and coriander on the surface.

  13. Step13:Cover and cook.

  14. Step14:In the process of stewing, remember to turn down the heat, and pay attention not to stick the bottom on the middle part. Shake the pot gently at any time.

  15. Step15:About 1015 minutes. Turn off the fire. But don't open the lid right away. Keep simmering for 35 minutes. Then you can put the plate.

  16. Step16:You can sprinkle some chopped green onion and coriander on the plate. A very simple home braised small yellow croaker is finished.

  17. Step17:With a bowl of rice.

Cooking tips:1. If you like spicy, you can put in the dry chili sauce at the beginning. 2. When stewing on a low heat, do not stick to the pot at any time. 3. The amount of water added depends on the number of fish. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Braised small yellow croaker

Chinese food recipes

Braised small yellow croaker recipes

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