Stewed Beef Brisket with tomato

brisket:500g ginger:four or five tomato:3 oil:moderate amount salt:moderate amount cilantro:four or five potatoes:one onion:half carrot:half https://cp1.douguo.com/upload/caiku/d/3/d/yuan_d3f69a31684419adb54f19235ea8350d.jpg

Stewed Beef Brisket with tomato

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Stewed Beef Brisket with tomato

Cooking Steps

  1. Step1:Cut beef brisket into pieces. Boil in water. Put beef brisket in the pot and cook for two or three minutes. Remove and set aside.

  2. Step2:Cut tomatoes, potatoes, onions and so on.

  3. Step3:Put the oil in the pot. Put in the cut tomatoes after heating. Stir fry the soup and put in the ketchup. Continue to stir. Put the cut potatoes, onions, carrots, brisket, etc. in the soup. Stir fry. Add salt. Stir for a while. Then prepare a large bowl of water. Pour into the pot. Stew for an hour.

  4. Step4:Season with salt. Add coriander and noodles. Just.

Cooking tips:There are skills in making delicious dishes.

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How to cook Stewed Beef Brisket with tomato

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Stewed Beef Brisket with tomato recipes

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