Chinese Food
Stir fried diced pork
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Cooking ingredients
Cooking Steps
Step1:1. The whole piece of streaky pork is boiled and cooked in eight minutes (cooking wine, ginger, deodorization). 2. Remove the diced meat. Separate the fat meat from the lean meat. 3. Remove the diced green pepper and red pepper. 3. Put the diced fat meat into the pot. Dry fry the oil. Scorch the yellow color. Remove the fat meat. 4. Leave oil in the pot. Stir fry with bean paste. Stir fry with ginger. 5. Green pepper and red pepper. Stir fry for two or three minutes. Stir fried diced fat and lean meat. Stir well. 6. Salt, monosodium glutamate, a little sugar.
Cooking tips:There are skills in making delicious dishes.
