Pastry

flour:1 small bowl (500g date:5 hot water:1 small bowl sugar:34 tbsp yeast:1 pouch milk:250g egg:2 peanut chips:200g https://cp1.douguo.com/upload/caiku/7/9/9/yuan_795c548362589b9d67feb27ee17ead99.jpeg
Pastry

Cooking Steps

  1. Step1:Milk, eggs, hot water, peanuts, jujube, a bag of Angel yeast, put them together, stir them in one direction, dilute them, put them beside the heating, cover them for an hour, and let them fermen

  2. Step2:Steam for 30 minute

  3. Step3:Out of the po

  4. Step4:Cut into piece

  5. Step5:Succes

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Pastry

Chinese food recipes

Pastry recipes

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