Chinese Food

Cooking Steps

1. 

   Step1:Wash and cut the brisket. The brisket bought late this time is not very good. It's a lot of fat. Try to choose the thinner on

2. 

   Step2:Put cold water in the pot. Add some ginger slices to remove the smel

3. 

   Step3:Remove the foam after boilin

4. 

   Step4:Dice two tomatoe

5. 

   Step5:One to be cut into chunks for later us

6. 

   Step6:Peel and cut potatoes for later us

7. 

   Step7:Pour some oil into the pot. Stir fry the ginger shred

8. 

   Step8:Stir fried with diced tomatoe

9. 

   Step9:Stir fry tomato juic

10. 

    Step10:Stir fry beef brisket for a whil

11. 

    Step11:Turn into a casserole. Add some water and bring to a boil

12. 

    Step12:Turn to medium heat stew after boiling one point five two About hour

13. 

    Step13:Stew with potato for more than 10 minute

14. 

    Step14:Add the tomato and cook for a whil

15. 

    Step15:Seasoning with sal

16. 

    Step16:Put on a few cilantro and it's don

17. 

    Step17:Delicious