Chinese Food
Baby pork floss 6M+
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Meat pine is a kind of dehydrated product which is rich in nutrition, easy to digest, easy to eat and easy to store. Add some meat floss to your baby's complementary food. It not only increases the nutrition of the complementary food, but also enriches the taste of the complementary food, making the complementary food more delicious. Many hemps think it's very troublesome to make meat floss by themselves. To save trouble, they can buy brand meat floss directly for their babies. But if you look at the list of ingredients carefully, you will find that there are some meat floss on the market. In order to make the taste better, it is common to add a lot of oil and sugar. Salt and soy sauce exceed the standard. A large number of condiments and additives will cause baby's heavy taste and pickiness, and also increase baby's kidney burden. In fact, it's not difficult to be a meat pine at home. In a few simple steps, you can make high-quality trust meat floss.
Cooking ingredients
Cooking Steps
Step1:Prepare a piece of pork tenderloin. Proper amount of onion and ginger.
Step2:Wash the pork and cut into small pieces for use
Step3:Cook pork in cold water for 30 minutes with scallion and ginger. (in the process of cooking pork, there will be froth. Take it out with a spoon
Step4:Remove the onion and ginger from the cooked pork and drain the water
Step5:Put the drained pork into a blender and beat it to mince
Step6:Brush a little oil in the pan. Pour the minced meat into the pan. Stir fry over low heat until the surface of the minced meat is dry. Knead it with your fingers to crush it
Step7:Pour the fried minced meat into the blender and beat it into a fine powder; (if the baby is older, this step can be omitted
Step8:After the meat floss is cooled, put it into a clean and sealed container. It can be refrigerated for about 1 month.
Cooking tips:We all know that babies under one year old can't eat salt. So if babies under one year old, it's OK to use pure pork, beef or fish to make salt free raw meat floss. After the baby is 1 year old, you can add some sea moss and sesame seeds to the pure meat floss to make the crispy meat floss with low salt for the baby. There are skills in making delicious dishes.
