Chinese Food
Waffle
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There's always a sweet spot.
Cooking ingredients
Cooking Steps
Step1:Put the eggs in a bowl. Add 60g milk and 40g sugar and mix wel
Step2:Sift in 100g of low gluten powder and 4G of baking powder. Mix 4G of muffin powder evenly.
Step3:Then pour 40g butter into it. Stir smoothly. Set aside.
Step4:Preheat the waffle machine. Brush a layer of oil on the waffle machine.
Step5:Pour the prepared batter into waffles. Wait 510 minutes (5 minutes for soft ones, 10 minutes for hard ones
Step6:Take it out and put it on a plate. You can decorate it with some fruit and chocolate sauce. Good waffles.
Cooking tips:The hardness and softness of waffles can be adjusted according to the time that I like. I prefer the hard point, and then match it with a cup of milk tea. Perfect. There are skills in making delicious dishes.
