Mixed kelp with vinegar (simple)

kelp:individual raw:individual vinegar:individual sesame oil:individual oyster sauce:individual sugar:individual salt:individual chicken powder:individual cilantro:individual minced garlic:individual https://cp1.douguo.com/upload/caiku/9/d/a/yuan_9d00732e94d2aff2c26a18e911582bda.jpg

Mixed kelp with vinegar (simple)

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Mixed kelp with vinegar (simple)

All materials are available at home. They are easy to make, fragrant, delicious

Cooking Steps

  1. Step1:Put water in the pot to boil. Put the kelp in. Cook it well, take it out and cool it. Drain the water.

  2. Step2:Next, mix the seasoning juice, vinegar, soy sauce, oyster sauce, salt, sugar, chicken essence and garlic powder. If you feel that the taste is not enough, put it according to your own taste. Sweet, salty and sour are all controlled by your own taste.

  3. Step3:Pour the mixed sauce into kelp. Add sesame oil and mix well. Like to eat spicy can add pepper.

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Mixed kelp with vinegar (simple)

Chinese food recipes

Mixed kelp with vinegar (simple) recipes

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