Chinese Food
Spring. Eat spring cakes.
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In Dalian, I will eat spring cakes in the spring. This spring cake I made is slightly improved. Let's try it. The seasoning in the cabbage can be increased or decreased according to your own preference. You can also prepare your own dishes according to your preferences.
Cooking ingredients
Cooking Steps
Step1:It's spring. It's spring. So spring cakes should also wear green clothes. First, clean the cabbage, cut it into small pieces, put it into the cooking machine, add 140 grams of water and beat it into vegetable juice. Then pour the beaten vegetable juice into a large bowl. Add flour and salt and mix well. Mix the batter well and then add olive oil. Put the batter in the pan, cover it and let it stand for about 30 minutes.
Step2:After 30 minutes, heat the pan and put a thin layer of oil on it (I use the fat on the streaky pork. Parents can also use a paper towel with a little cooking oil to put a layer on it.)
Step3:Take a tablespoon of batter and spread it on the pan. It's round.
Step4:When one side is discolored, turn it over and burn the other side. When there are small bubbles on the pancake, the pancake will be cooked. Start the pot. Dish.
Step5:Then we began to make the cabbage dish - egg break, spread it into omelet, cut into silk. The rest of the dishes were cut into silk for standby.
Step6:Hot pot cold oil. First stir fry the meat. Put in the rice wine. Stir fry it. Then stir fry the ginger and garlic. Then stir fry the carrot. Then stir fry the tofu. Then stir fry the onion. Then stir fry the egg. Finally put in the soy sauce and salt. Stir fry it. Start the pot. Set the plate.
Step7:Take a piece of spring cake. Put the vegetables in the middle. Close one end of the spring cake and roll it up.
Step8:The spring cake is ready. You can enjoy it.
Cooking tips:Spring Festival is one of the important traditional festivals of the Han people. Li means start. Since the Qin Dynasty, China has been taking spring as the beginning of spring. Spring is divided from astronomy. Spring is warm, birds are singing and flowers are fragrant. Spring is growth, cultivation and sowing. From the day of the beginning of spring to the time before the beginning of summer, it is called spring. There are skills in making delicious dishes.
