Chinese Food
Chicken and vegetable congee with chestnut
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With the natural and sweet chestnut, there is no need for other condiments in congee. Let baby in healthy diet at the same time can also easily CD-ROM.
Cooking ingredients
Cooking Steps
Step1:Prepare ingredients. Celery seedlings can also be replaced by other green leafy vegetables.
Step2:Prepare a milk pot to boil water. Put the boiled water into the washed rice. Then turn the small fire to cover and cook porridge. When cooking porridge, remember to leave a seam on the lid to prevent overflow.
Step3:The chicken breast shaves the fascia. It's cut into small pieces. The pieces don't need to be very small.
Step4:Marinate chicken breast with ginger for a while.
Step5:Then let's deal with the chestnuts. Cut the chestnuts into a vertical opening with scissors. Cut them as long as possible. It's easier to peel them. Put the chestnuts into a microwave bowl. Then bite them on high heat (700W or 800W) for 1 minute.
Step6:Take out the chestnut skin. Pay attention to the soup hand.
Step7:Take another milk pot. Blanch mushrooms and parsley for 30 seconds. After removal, they were chopped into acceptable particle sizes for the baby. I forgot to take a picture of i
Step8:Change the pot of water. Put in the chicken nuggets, chestnuts, scallions and ginger slices. Cook for ten minutes.
Step9:After cooking, take out the chestnuts and chicken breast. Put them into a mixing cup (the auxiliary food machine is also OK). Stir them into chicken antler.
Step10:When the porridge is a little thick, put the mushroom into it. Stir it.
Step11:After 5 minutes, put in minced chicken chestnut. Stir well.
Step12:Finally, put in chopped parsley.
Step13:Stir well and turn off the fire.
Step14:Nutritious and delicious warm congee. Give the baby a bowl quickly.
Cooking tips:* you can also blanch the chicken breast, cut it into small pieces, cut the chestnuts into small pieces and put them into the pot to cook together. There is no need to break them. *For babies over 1 year old, salt can be added properly. There are skills in making delicious dishes.
