Chinese Food
Braised beef ribs with tomato
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With the passage of time, the development of society, the taste of new year is becoming more and more weak. But the taste of new year in my heart is becoming more and more intense with the growth of age. The red color of the street in my memory is the most impressive impression of the year. Couplets, lanterns, firecrackers, red clothes, thick red bags, all things related to red are given the meaning of happiness and red fire. That is the Chinese red in my memory. It's another new year's day. I bought all kinds of new year's products. The kitchen also added all kinds of pots and pans. One of the best WMF red naicai rice quick change pot. It's the most festive new year's product. Today, I'll make you a red and hot tomato stewed beef ribs. The taste of beef. It's fully integrated in the flavor of tomato and red wine in the pot. Whether it's soup or beef, sweet and sour mouth Feeling. Fragrant taste. It will surely win you cheers on the dinner table of new year's Eve. And this routine takes hours to complete
Cooking ingredients
Cooking Steps
Step1:Clean and classify the food.
Step2:The ribs are cut according to the texture. If there is no chopping knife and chopping board at home, it's better to ask the shopkeeper to help you cut them into small pieces when you buy them. You can also change it to oxtail or brisket according to your taste. Just adjust the cooking time a little according to the size of the meat. It can be soaked in cold water in advance.
Step3:Cut the big tomatoes and carrots into hobs. Try to pick the ripe ones. They taste better.
Step4:Just cut the onion into thin shreds.
Step5:One of the great advantages of using WMF series of naicaimi pots and pans for cooking is that each of its products can be used in one pot. It can be done by frying and stewing. Therefore, this time we will finish all cooking directly in this red naicai rice quick cooker. Because of the smooth inner wall of naicaimi series, you can put a little olive oil in the pot. Add ginger slices and stir fry to taste.
Step6:Pour in the onion. A little sugar. Stir fry it. It's fragrant.
Step7:Pour in the beef and ribs. Continue to stir fry. Stir in the oil.
Step8:Pour in some soy sauce. Stir fry until it's colored. The best color is burnt yellow.
Step9:Pour in carrot and tomato. Stir fry for a few times.
Step10:Just pour in red wine and a little water. Because of the high pressure and vacuum in the process of cooking, only a small amount of water is needed to make the food crisp and tasty. Of course, if you like more soup, you can add more. I'll add a little more ingredients. Add a little garlic, star anise, fragrant leaves and red peppers. New Year's day, big dishes. It's red and fiery.
Step11:Cover the cover of WMF naicai rice quick cooker. Screw the tail of handle to the position of second gear. It can quickly cook the hard cooked meat under high pressure. It can lock the nutrition and save time. If you are cooking vegetables or fish that are easy to cook, you can choose the first low pressure.
Step12:According to the size of the meat, it only takes 1015 minutes to achieve the effect that it usually takes more than an hour to stew. A big dish. Maybe you can make a fiery hard dish in a moment. Before opening the lid, remember to let off the steam in the pot.
Step13:Open. The tomato is completely melted in the soup. The smell of beef is mixed with the sweet and sour of tomato and carrot. The whole air is filled instantly. Naica
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Cooking tips:There are skills in making delicious dishes.
