Cooking Steps

1. 

   Step1:1. Remove the shrimp line. Marinate 2 tablespoons of cooking wine for 15 minute

2. 

   Step2:Mix sauce for standby - soy sauce, soy sauce, sugar, oyster sauc

3. 

   Step3:3. Hot oil - stir fry pepper, ginger, garlic, red pepper and white sugar, then stir fry shrimps, wait for shrimps to change color, stir fry sauce, add some salt and monosodium glutamate to taste, and finally pour in a little boiling water. Heat to collect juice.