Step1:Mix all ingredients. Knead the dough and press it into a pie shape. Slice and brush the egg liquid. Bake at 185 ℃ in the middle and lower layers. Finish in 20 minute
Cooking tips:All ingredients are mixed. The dough is kneaded and pressed into a pancake shape. Cut the pieces and brush the egg liquid. The oven is 185 degrees in the middle and lower layers. It's done in 20 minutes. It's good for cooking.