Chinese Food
Mixed cucumber with Tremella
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Tremella mixed with cucumber is crispy, tender and refreshing. It can not only reduce fat but also beautify and moisturize skin. The method is also very simple. You may try it if you like it.
Cooking ingredients
Cooking Steps
Step1:Soak the hair in warm water and tear it into small piece
Step2:The carrot is pressed into a pattern with a mould. The pepper is chopped. The cucumber is sliced for use
Step3:Put the cucumber into a bowl. Add some salt and marinate until the cucumber is soft. Squeeze out the juice for use
Step4:Add some water to the pot and boil. Put in the tremella and carrot and cook for 2 minutes. If you like to eat the crispy tremella, cook for 1 minute
Step5:Put the boiled tremella, carrot and pepper into the bowl of cucumbe
Step6:Mix the soy sauce, oyster sauce, sesame oil and cold vinega
Step7:Finished product drawing
Step8:Finished product drawing
Cooking tips:If you have garlic, you can chop it up and put it in a little bit, it will be better to eat and make dishes delicious.
