No milk, no eggs, no animal fat, healthy vegan baking - April 2, 3, invite you to have vegan - two vegan baked turnip cakes, with pure vegan fresh white cream and chocolate black cream, just like the spirit of day and night. Different taste. The same delicious and mellow ~ enjoy health, bake, enjoy the good taste of the ingredients themselves ~ low fat, healthy and easy to digest. In addition, you can also enjoy You have the basic knowledge of pure baking. How to sign up for the live course? Click the teacher's picture, select the class, and sign up for payment. If you are interested in other live courses, you can choose other courses in homepage class. [you will get to] section 1: white fairy carrot tofu cream cake 1. Difference and substitution between pure baking and ordinary baking 2. Making tofu Cream 3. Preparing carrot cake materials 4. Making cake batter 5. Baking skills 6. Decoration and preservation section 2. Dark night
Step1:Carrot cake embryo. Soft and moist. No obvious carrot flavo
Step2:Tofu cream is fresh and smoot
Step3:Try a new taste. Love again
Step4:Night elf is a dream I can never refuse. Rich chocolate dribble
Step5:The carrot cake is baked like red velve
Step6:Girlfriends afternoon tea. Some pure baking. Low fat and health
Step7:The two radish cakes taste totally different. Which one do you like in the day or night?
Step8:You must have found it here. Yes, I just chased after the murderer in the day and night. I came to the classroom on April 2 and 3 to play with me
Cooking tips:There's more pure baking knowledge waiting for you to know how to cook delicious dishes.