Chinese Food
Spring cake rolls three silk
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In fact, there is no special Qingming food in the north. But there is one food that runs through the whole spring of northerners until Qingming. That is spring cake. Every year on spring day, spring cakes are eaten in the north. It's called biting spring. Once bited, the two dragons rise their heads in February. Once again, they bite Qingming. The skin of spring pancake is bigger than that of roast duck. It's tough and chewy. It's usually made of stir fried potatoes and bean sprouts.
Cooking ingredients
Cooking Steps
Step1:Add 150g boiling water to flour slowly. Stir with chopsticks while adding water. Use boiling hot water. The dough will be soft and elastic. It will not be hard even if it is cooled. Stir with chopsticks into floccules.
Step2:When not hot, knead into dough. Cover with plastic wrap and wake up for 20 minutes.
Step3:Cut potatoes, lettuce and carrots.
Step4:Cut three slices. Blanch them with boiling water and put them into cold water. The scalded potato slices and lettuce are crispy and fragrant.
Step5:
Step6:
Step7:Take out the wake-up dough and sprinkle a small amount of dry powder to smooth it.
Step8:It is divided into small dough of about 40g each.
Step9:Round.
Step10:Use a rolling pin to roll it into a small circle. It's about the size of the dumpling skin.
Step11:Take a small piece and brush it with oil.
Step12:It's a little bit more skin. Continue to brush.
Step13:Repeat the previous operation. Stack about 6 pieces. The top layer does not need to be painted.
Step14:First press the middle with your hand, then roll thin with a rolling pin. The diameter is about 22cm. The rest of the dough is done the same way.
Step15:Boil the water in the pot. Put the rolled cake on the drawer cloth. Cover and steam for 15 minutes.
Step16:After steaming, the layers will be uncovered.
Step17:Three fried slices on the first layer of cake. Roll u
Step18:Finished produc
Step19:Finished produc
Step20:Delicious breakfast.
Cooking tips:1. Make sure to use boiling water. 2. You must brush all the oil on the dough, or it will not open. There are skills in making delicious dishes.
