Cooking Steps

1. 

   Step1:All the side dishes are diced. Cut the meat.

2. 

   Step2:Add oil. Heat the oil. Stir fry the minced meat until it turns white. Add a spoonful of soy sauce. Give off the fragrance and let it out.

3. 

   Step3:Come on. When the oil is hot, pour in a scoop of sweet sauce. When the sweet sauce turns red, pour in two scoops of soy sauce.

4. 

   Step4:When the sauce is fragrant, add a bowl of water. After the water is boiled, add the side dishes cut into grains.

5. 

   Step5:When the water boils, add the fried minced meat. Boil it over high heat until it thickens and turns to low heat.

6. 

   Step6:Add two tablespoons of salt. Stir one tablespoon of sugar evenly. Cook on a low heat for 10 minutes before leaving the pot.