Chinese Food
Fried milk with crispy coconut (healthy version)
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Every time I want to eat fried food at midnight Because I don't want to eat too evil. I tried to use air frying pan to make a very healthy one. Fried milk. Fried fresh milk belongs to Lingnan flavor beet. It is golden in appearance and white in heart. It's Crispy on the outside and soft on the inside. It's full of milk flavor. I just want to comfort myself by choosing air frying pan. It's very healthy from ingredients to practices
Cooking ingredients
Cooking Steps
Step1:Put milk and coconut milk into the pot. Add corn starch and sugar and heat over low heat. Stir constantly while heating.
Step2:Turn off the fire if it's thick. Pour it into the mold with the plastic wrap to cool. Cover the plastic wrap and refrigerate for 1 hour.
Step3:Take out the cutting strip, wrap the egg liquid and stick the bread bran. Spray a little oil on the surface and put it into the air frying pan for 160 ℃ and heat for 68 minutes.
Step4:You can squeeze a little more chocolate sauce when you eat (if you give up losing weight...)
Step5:Every mouthful is full of coconut fragrance
Cooking tips:The purpose of oil spraying is to make the skin taste crisper. If you want to be oil-free and low-fat, you can not spray. There are skills in making delicious dishes.
