Cooking Steps

1. 

   Step1:Wash the fish and suck off the surface water with an oil absorption paper. Heat the pot with a flower knife. Pour in some oil. Fry the dried pepper in the pot. Take out the pepper and do not use it. Fry the fish until both sides are golden. See the figure above for standby.

2. 

   Step2:Stir fry the prepared small ingredients with fish oil. Add a spoonful of bean paste, stir fry the fried fish, put in a small bowl of water, boil over high heat, turn to low heat and simmer for 25 minutes

3. 

   Step3:Put cilantro out of the pot. A delicious fish is finishe