Bread and butter

high gluten flour:220g sugar:15g salt:3g butter:16g milk:80g yeast:3ml egg liquid:30g sesame:moderate amount buttered:moderate amount https://cp1.douguo.com/upload/caiku/6/6/4/yuan_66381d5b28b60fcc84027ac6743d9854.jpg

Bread and butter

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Bread and butter

Cooking Steps

  1. Step1:All materials except butter are put into the toaster. After 20 minutes, add butter and continue for 20 minutes. Ferment Divided into

  2. Step2:It's like a drop of water. It's thin at one end and thick at the other. It's not easy to take photos because your hands are rubbing the surface. After rolling out, apply butter. Do not apply at the en

  3. Step3:Roll up one by one. Two hai

  4. Step4:After the second hair is done, wipe the surface with water, sprinkle sesame seeds and preheat the oven 180 degree

  5. Step5:Oven 180 degrees 35 minutes. Apply butter on the surface after dischargin

  6. Step6:Light salty and cream

  7. Step7:Deliciou

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bread and butter

Chinese food recipes

Bread and butter recipes

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