Chinese Food
Milk flavored small meal bag~
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Milk flavored bun. My favorite bread. The finished product is very soft, milk rich, especially sweet. Every time they do it well, the little guys will rush to eat~
Cooking ingredients
Cooking Steps
Step1:Material preparatio
Step2:Mix all the materials except butter.
Step3:Knead into smooth dough. Add butter. Knead into smooth dough again. Put it into the haystack C40 small powder oven for one hair.
Step4:Send out the dough to exhaust. Then it is divided into 16 equal parts. Knead each into a small ball and put it in the baking tray.
Step5:Put it in the oven again for two rounds.
Step6:After the hair is done, brush it with yolk water and sprinkle with almond slices.
Step7:Put it in the preheated oven again. Heat it up and down for 180 degrees. Just 20 minutes.
Step8:Small meal bag is OK.
Step9:The organization is very soft.
Cooking tips:The specific temperature depends on your own oven. There are skills in making delicious dishes.
