Cooking Steps

1. 

   Step1:Cut off the shrimp line and legs. Cut a knife on the back of the shrimp. Take out the shrimp line. Also make the shrimp taste better. Wash the shrim

2. 

   Step2:Cut green onion, ginger and garlic. Scallio

3. 

   Step3:When the pot is slightly hot, pour in the oil. Put in the onion, ginger and garli

4. 

   Step4:When the flavor of onion comes out, put in the shrimp. At this time, turn it into a small fire. You can press the head of the shrimp gently. Let the shrimp's cream come out

5. 

   Step5:When the shrimp is completely red. Put some ketchup on i

6. 

   Step6:When the temperature of the pot is up, put in cooking wine. A little soy sauce. Half a spoon of salt and a spoon of sugar

7. 

   Step7:Cover the pot and simmer on low heat for two to three minutes. After two minutes, you can put it into a plate and get out of the pot