I like this kind of sour, spicy and sweet kelp in summer, but I can't make it by myself.
Step1:Clean the kelp. Wash it several times. Cut it for standb
Step2:Shredded ginger. Chopped garlic. Slice or shred red pepper. A section of scallion.
Step3:Boil water in the pot. Add salt to boiling water. Pour in kelp. Cook for 45 minutes
Step4:Take out the kelp, add salt and mix well. Cool for standb
Step5:In a hot pot, pour 100 ml of oil. Heat the oil 60% hot. Add pepper, star anise, ginger, garlic, pepper and garlic. Fry them yellow. Then pour in rice vinegar, sugar, soy sauce and oyster sauce. Cool them to boil.
Step6:Add some salt and chicken essence. After boiling, turn off the fire.
Step7:Let it cool completely. Then pour it into the kelp bowl
Step8:Cover with plastic wrap. Put it in the refrigerator overnight. The next day, you can enjoy the delicious hot and sour kelp
Cooking tips:Vinegar, sugar and spicy can be adjusted according to their own eating habits. There are skills in making delicious dishes.
Hot and sour kelp is great
Hot and sour kelp Very delicious, very good
great! learned!
It's delicious