Stewed eggs with braised pork

streaky meat:800g egg:5 octagon:2 fragrant leaves:1 piece cinnamon:1 small block dried red pepper:6 chives:4 ginger:1 block salt:moderate amount veteran:1 teaspoon raw:1 teaspoon oyster sauce:1 teaspoon cooking wine:1 tablespoon clear water:moderate amount sugar:1 teaspoon cooking oil:moderate amount https://cp1.douguo.com/upload/caiku/a/3/9/yuan_a39b9156145587e869ce60dc619bc6e9.jpg

Stewed eggs with braised pork

(113367 views)
Stewed eggs with braised pork

My son's favorite dish. Try to learn it well. My son is more and more satisfied. Hahaha.

Cooking Steps

  1. Step1:The streaky pork is cleaned.

  2. Step2:Wash the meat and cut into pieces.

  3. Step3:Blanching.

  4. Step4:Let the water go to the end.

  5. Step5:Accessories preparatio

  6. Step6:Boil the eggs and peel them.

  7. Step7:Put less oil in the pan and pan fry the egg

  8. Step8:When the pot is hot, it doesn't put oil. It blanches the meat pieces of good water.

  9. Step9:Spare.

  10. Step10:Stir fried sugar.

  11. Step11:Keep stirring.

  12. Step12:You can eat meat if you change color.

  13. Step13:Color the water.

  14. Step14:Put down the prepared seasoning. Put some red koji rice noodles.

  15. Step15:Put in the eggs, too.

  16. Step16:Take out the seasoning slag.

  17. Step17:Fire, juice, po

Cooking tips:It's very important to stir fry the sugar color. You can also not stir fry the sugar color. You can color it with red koji, rice flour, soy sauce or tofu milk. It can also produce red light color. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Stewed eggs with braised pork

Chinese food recipes

Stewed eggs with braised pork recipes

You may also like

Reviews


Add Review