Cooking Steps

1. 

   Step1:Stewed chicke

2. 

   Step2:Cut the millet and pepper into strips. Cut the ginger into strips. Pat the garlic into pieces. Spare the pepper together

3. 

   Step3:Rice vinegar, monosodium glutamate, salt and chili powder for seasonin

4. 

   Step4:Stir fry millet pepper, ginger, garlic and pepper in hot oil. Stir fry chicken for two minute

5. 

   Step5:Pour in the seasoning. A bowl of clear water. Cover the chicken with water. Cook for five minutes and start the pot

6. 

   Step6:Prepare three bowls of ric